by Sushmita thadhani

Experience the taste of Thailand with aromatic, flavorful Thai Curry for a deliciously satisfying meal.

Transport yourself to the bustling streets of Thailand with the exotic flavors of Veg Thai Curry.

Bursting with aromatic spices, vibrant vegetables, and creamy coconut milk, this dish is a celebration of Thai cuisine.

This delicious dish combines an array of fresh vegetables with fragrant spices and creamy coconut milk.

Follow along as we guide you through creating this delightful recipe at home.


  •  ½ tablespoon coconut oil
  • ¼ white onion finely chopped
  • 1 clove garlic finely chopped
  • ½ tablespoon ginger grated
  • ½ carrot diced
  • ½ red bell pepper julienne
  • ½ green pepper julienne
  • ½ yellow or orange pepper julienne
  • 1 tablespoons red curry paste store-bought or homemade
  • 1 cup 100ml organic coconut milk
  • ¼ cup water
  • ½ cup basil leaves roughly chopped
  • ¼ tablespoons brown sugar
  • ½ teaspoon soy sauce
  • ½ teaspoons lemon juice
  • Garnish: Basil Leaves or cilantro

📝 Instructions

  1. Place a deep pot on heat and add oil.
  2. Once the oil is hot, add ginger and garlic and sauté for a few seconds. To this, add onions and cook until translucent.
  3. Add the Thai curry paste + 1 tablespoons coconut milk and fry till oil separates. Sprinkle a few drops of water if the mixture tends to get dry.
  4. Now add the carrots +bell pepper + salt and mix well. Let it cook till the
    carrots are almost cooked.
  5. Pour the coconut milk + water and add the sugar and mix. Let it simmer for about 5 to 10 minutes. Stir occasionally.
  6. Turn off the heat and add fresh lemon juice and soy sauce. Taste and adjust the flavor as needed.
  7. Add the roughly chopped basil leaves.
  8. Transfer the curry into individual serving bowls and serve with sticky rice or
    any rice of your choice.


With just a few simple ingredients and easy steps, you can create a delicious Veg Thai Curry right in your own kitchen.

This flavorful dish is perfect for a cozy dinner or for impressing guests with its exotic taste. Feel free to customize the recipe by adding your favorite vegetables or adjusting the spice level to suit your preferences.

Get ready to dive into a bowl of flavor-packed goodness with this Veg Thai Curry recipe!

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